TOKYO MERCATO サカエヒロバス

<Cicinielli> Whitebait and Garlic Pizza

990 yen(Tax included)

[whitebait, garlic, olives, oregano, tomato sauce, garlic, oregano]

<Margherita> The classic Neapolitan pizza

¥ 1080(Tax included)

[Mozzarella, Basilico, Tomato Sauce, Grana Padano]

<Marinara Con Gamberetti> Shrimp Marinara

990 yen(Tax included)

[Shrimp, anchovies, garlic, oregano, tomato sauce]

<Diavola> Spicy Salami Margherita

1180 yen(Tax included)

[Spicy rami, mozzarella, basil, tomato sauce, grana padano]

<Capricciosa> Ham and mushrooms, olives

1280 yen(Tax included)

[Ham, mushrooms, mozzarella, olives, tomato sauce, grana padano]

<Bismarck Rosso & Bianca> Bismarck of two kinds of luxurious taste

1700 yen(Tax included)

[Ham, salsiccia, bacon, egg, mushroom, tomato sauce]

<Margherita & Quattro Formaggi> Half & Half

1700 yen(Tax included)

[Mozzarella, basil, tomato sauce, 4 kinds of cheese]

<Romana & Genovese> Anchovy Margherita and Salsiccia Genovese

1700 yen(Tax included)

[Mozzarella, basil, anchovies, oregano, tomato sauce, salsiccia, genovese sauce]

<Macerala> Butcher's Pizza

1450 yen(Tax included)

[Nagoya Cochin Salsiccia Mortadella Mozzarella Grana Padano]

<Calabrese> Spicy salami and eggplant Calabrian style

1280 yen(Tax included)

[Spicy salami, eggplant, ham, red pepper, mozzarella]

<Cochin Bismarck> Nagoya Cochin eggs and meat

1480 yen(Tax included)

[Nagoya Cochin Meat, Nagoya Cochin Egg, Basilico, Smoked Mozzarella, Grana Padano]

<Quattro Formaggi>

1380 yen(Tax included)

[Mozzarella, homemade ricotta cheese, gorgonzola, grana padano (+¥100 for Sicilian honey)] S・・・¥1,380

<Salmeria> Ham shop's pizza

1380 yen(Tax included)

[Ham, salami, prosciutto, arugula, mozzarella]

<Macerala Verde> Butcher's Genovese Pizza

1450 yen(Tax included)

[Nagoya Cochin, Mushroom, Salsiccia, Smoked Mozzarella, Genovese Sauce]

<Genovese Con Gamberetti> Shrimp and Eggplant Genovese Pizza

1380 yen(Tax included)

[Shrimp, eggplant, tomato, mozzarella, genovese sauce] S・・・¥1,280

pork and mushroom pate

¥ 770(Tax included)

A patty made by combining pork with mushrooms, wrapping it in bacon, and slowly heating it at a low temperature.A dish packed with umami

Marinated smoked salmon with lime flavor

¥ 770(Tax included)

With homemade smoked salmon lime dressing smoked with cherry chips

Zeppolini, the pride of pizza craftsmen

580 yen(Tax included)

The pizza dough made by a pizza craftsman is fritted with a chewy and crispy texture.

Assortment of 5 appetizers that Mercato is proud of

1000 yen(Tax included)

Seasonal ingredients and specialty appetizers are left up to you! Please choose according to the number of people.

Homemade Focaccia

250 yen(Tax included)

Carefully selected dry-cured ham

¥ 750(Tax included)

Today's delicious prosciutto ham selected by the chef

Assortment of raw ham and salami

1380 yen(Tax included)

Today's delicious items such as carefully selected dry-cured ham, homemade ham, and salami.

Assorted 3 types of cheese

1280 yen(Tax included)

We are collecting air-freighted cheese mainly from Italy!

Caesar Salad with Italian Prosciutto

900 yen(Tax included)

Leaf salad finished with uncured ham and plenty of cheese

Italian Side Dish Salad Insalatona

830 yen(Tax included)

Salad with plenty of Italian-flavored side dishes, popular for lunch

Caprese with colorful cherry tomatoes and water buffalo mozzarella cheese

1000 yen(Tax included)

Capri salad with delicious buffalo mozzarella, tomato basil and anchovies

Homemade smoked salmon and orange salad

980 yen(Tax included)

Salmon marinated for a long time and an orange, with a honey dressing

Chef's recommended cooking method with Tohachi vegetables sent directly from the farm

¥ 930(Tax included)

Please enjoy vegetables delivered directly from Higashi-Yatsushiro-gun, Yamanashi Prefecture, cooked according to the season and served with bagna cauda sauce.

truffle flavored arancini

¥ 660(Tax included)

Rice croquette with lots of cheese and truffle-flavored mushrooms

mozzarella cheese fritters

¥ 660(Tax included)

Be careful not to burn yourself with the cheese that melts from the crispy batter.

Chicken frites with homemade mixed spices

700 yen(Tax included)

Original chicken frites finished with homemade mixed spices

Lemon fragrant addictive potato

550 yen(Tax included)

Popular french fries Sicilian sea salt with lemon flavor

Arabiki Spice Sausage

¥ 660(Tax included)

The crispy herb sausage is a snack ◎

Shrimp frit with homemade salsa verde

¥ 660(Tax included)

Crispy fried shrimp with refreshing and sour salsa verde

Seafood Ajillo with Focaccia

880 yen(Tax included)

A popular dish of stewed shrimp, clams, and mushrooms

Tomato sauce with stringy mozzarella cheese and basil

1380 yen(Tax included)

Mozzarella cheese that stretches like a string, accompanied by the scent of basil, and the sourness of the tomato is perfectly balanced.

Pescatore Fisherman-style pasta with plenty of seafood flavor

1750 yen(Tax included)

A delicious tomato pasta born in a fishing town with plenty of flavorful seafood.

Nagoya cochin egg carbonara

1480 yen(Tax included)

Carbonara made with rich Nagoya cochin egg

Stewed Wagyu beef shank and cheek with basil scent, penne

1680 yen(Tax included)

Speaking of cheek meat, it is perfect for stewing, with the freshness of fresh tomatoes as an accent

Bologna-style pasta with a rich flavor of red wine

1480 yen(Tax included)

Beef slowly simmered in red wine and tomatoes for a rich taste, parmigiano cheese is addictive

Domestic Baby Scallop and Smoked Salmon Genovese Pasta

1450 yen(Tax included)

Hokuriku scallops and smoked salmon simmered in cream, served with homemade genovese sauce for a fragrant and textured pasta.

Slowly Stewed Aqua Pazza with Plenty of Umami

1980 yen(Tax included)

A typical dish from Naples, Southern Italy.A delicious dish made by simmering fish, scallops, etc. in tomato, olive oil, seafood, and water.

Grilled Aged Pork with Balsamic Flavor

2100 yen(Tax included)

Fragrantly grilled low-temperature-aged pork with savory flavor, served with a sauce made with seasonal vegetables and accented with balsamic vinegar.